Then add the sauerkraut, bay leaves, peppercorns. Žemaitiški cepelinai. I would like to let you know that I’ve nominate you for the ONE LOVELY BLOG AWARD: https://felisrecipes.com/2017/02/20/one-lovely-blog-award/ Raugintų kopūstų sriuba tai vienas labiausiai paplitusių patiekalų visoje lietuviškoje virtuvėje. In a large pot, place the sauerkraut, chicken stock, smoked meat, peppercorns and bay leaves. … Add: 2 grated carrots 1 sm. Pranešti man apie naujus komentarus el. DIRECTIONS. Sriubos rūgštumą ir sūrumą reguliuokite pagal save, nes kiekvienam pagal savą skonį. Visit original page with recipe. Bring to a boil, skimming off any foam that rises to the surface, reduce heat and let simmer partially covered 1 hour. Some sour cream goes so well with this soup! Add water to cover. Amerikoje nėra sudėtinga rasti gerų raugintų kopūstų, tereikia apsilankyti kurioje nors iš rusų parduotuvių. Cabbages, beetroots, carrots and turnips were the standard vegetables of the Russian cuisine. Lithuanian girl's recipes and life in the USA. Pakeisti ), Jūs komentuojate naudodamiesi savo Google paskyra. I have never heard of Sauerkraut soup either! ( Atsijungti /  I’ll have to try it! I made this and it was amazing! It could be even said that each Eastern European country has one or more specific ingredients in the borsch recipe, which makes borsch their country Food In Lithuania: Our guide to Traditional Lithuanian Food in Vilnius which you can eat in the capital, or elsewhere in the country. Of course, the price is quite different than in Lithuania, but when you want to cook a dish from your country, it is not very important. paštu. If you have never made the sauerkraut soup, I highly recommend to try in your kitchen Return to a boil, reduce heat to a simmer and cook about 45 minutes or until meat falls off the … Rich, smoky, and full of beef, pork spareribs, pork loin chops, smoked pork rump, and smoked kielbasa, this is the perfect recipe for meat-lovers. P.S. I used less smoked pork butt as 1# would be too strong. Pakeisti ), Jūs komentuojate naudodamiesi savo Facebook paskyra. P.S. Then add the sauerkraut, bay leaves, peppercorns. Taste whether no additional salt or sourness are needed (if you need more sourness – add lemon juice or sauerkraut liquid). … Wash the sauerkraut in the strainer, if very sour. The best soup was always sauerkraut soup….if you have not had it, it is phenomenal! Many recipes exist, but this one includes smoked pork ribs, fresh cabbage, and sauerkraut. Barbara Rolek is a former chef who became a cooking school instructor and award-winning food writer. Sauerkraut soup A soup made from sauerkraut. Įveskite savo duomenis žemiau arba prisijunkite per socialinį tinklą: Jūs komentuojate naudodamiesi savo WordPress.com paskyra. . Add cabbage, bring back to the boil, reduce heat and simmer 15 minutes or until cabbage is tender. Boil ~1,5 – 2 l water in a big pot with the broth cubes. Soup’s acidity and salinity adjust by yourself, because everyone has their own taste for soups. oh, then definitely try it!!! Thank you ohhh yes, smoked sausages go sooo well with this soup too!! Then you have to try it!! Lovely! . Soups are extremely popular, and are widely regarded as the key to good health. A guide to Lithuanian food + where to eat in Vilnius - Career Gappers We’ll have to try this! Raugintus kopūstus nuplauname koštuvyje, jei labai rūgštūs. Bring to a boil, reduce temperature, cover and simmer for 1 to 2 … Oppbevar ferdig sauerkraut i kjøleskapet, den er holdbar i minst to uker. Lithuanian Cold Beet Soup | Šaltibarščiai [Recipe] | My Food Odyssey Traditional Lithuanian sauerkraut contains … INGREDIENTS 600g sauerkraut 200g pork ribs 2 bay leaves 3 black peppers Half onion 1 carrot Vegetabl... Something to warm you during these long winter evenings. Puode užverdame ~ 1,5-2 l vandens su sultinio kubeliais. Wash the sauerkraut in the strainer, if very sour. This is a recipe for Lithuanian sauerkraut soup, or raugintu kopūstai sriuba, which is often eaten as a hangover remedy after a night of drinking and partying. Some people add carrots and a grain like barley or millet. Žinoma, skaniausia, kai sriubai nereikia naudoti pirktinio sultinio, o vietoj jo sriuboje verdami kiaulienos šonkauliukai ar šoninės gabalėlis. In this blog post I submitted a sauerkraut soup recipe, which I commonly use when making this soup. We really enjoyed the soup and will make again. Boil ~1,5 – 2 l water in a big pot with the broth cubes. Aišku, kaina gerokai skiriasi nei Lietuvoje, bet kuomet norisi pasigaminti savo šalies patiekalą, tai nėra labai svarbu. Paragaukite ar nereikia papildomai druskos ar rūgšties (jei reikia rūgšties – įlašinkite citrinos sulčių arba raugintų kopūstų skysčio). Get our cookbook, free, when you sign up for our newsletter. Verdame ant vidutinės ugnies apie 15-20 min (kol kopūstas šiek tiek suminkštėja). At least so my mother always makes sauerkraut soup. It makes enough to feed the Lithuanian Army however freezes well. Boil on a medium heat for about 15-20 minutes (until the sauerkraut becomes softer). Happy you liked it! Enter your email address to follow this blog and receive notifications of new posts by email. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Season the soup with salt, dried dill and boil it until the sauerkraut gets tender (about 10 more minutes). ( Atsijungti /  And it’s also good with sausages in it, especially smoked. Idaryti pomidorai Tomatoes, Slice in 50 percent, stuffed and garnished. Pakeisti ). Our Food in Lithuania guide also includes the Lithuanian national dish, national soup and national dessert. Simmer for 1/2 hour. Add the roasted carrots, onion, sliced bacon in a soup. The medley of tomato, sauerkraut and smoked sausage gives this savory soup old-world flavor. Lithuanian pork spareribs and sauerkraut soup recipe. Then you’ll love this soup! Add sauerkraut, bring back to the boil, reduce heat, and simmer 30 minutes. 1 pound smoked ribs (or other smoked meat), 2 pounds sauerkraut (drained, rinsed if desired). Tasting Eastern Europe, one bowl of sauerkraut soup at a time | … Would love to try! Bookmark this recipe to cookbook online. We explain what to eat in Vilnius as we as giving some Vilnius restaurant and market suggestions to find the best food in Vilnius. Bruk gjerne denne opriften som en grunnoprift, og prøv deg frem med andre smakstilsetninger og kombinasjoner. Learn how to cook great Lithuanian pork spareribs and sauerkraut soup . I can tell you that she always had soup at her house, ham and potato salad. It’s not difficult to find good sauerkraut in America, you just have to visit one of the Russian supermarkets. Recipe For Lithuanian Pork Spareribs and Sauerkraut Soup : … Šiame blogo įraše pateikiau tokį sriubos receptą, pagal kurį pati dažniausiai verdu šią sriubą. Bake until soft, take out from the pan, set aside. You can use any sort of pork meat when making this traditional polish Kepti kol suminkštėja, po to išimame iš keptuvės ir atidedame į šalį. Aline Leiciai: Sauerkraut soup! So nice to hear that! Normally seasoned with bay leaves, carrots, onions and pork. Lithuanian Cabbage Soup 01:40 Cabbage-sauerkraut soup helps ease the pain of a Lithuanian mead hangover. —Jean Marie Cornelius, Whitesville, New York My husband ate something similar on a trip to Munich. It's enjoyable to make and serve, especially during these cold months. I’ve never heard of Sauerkraut soup, but this looks so good! Thanks so much for posting. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=589 Lithuanian Sauerkraut Soup beef soup bones 1 to 1 1/2 pound stew meat, cut into soup-bites 2 cans (approx 16 oz each) sauerkraut 1 small can (8 oz) stewed tomatoes, 1 bayleaf black pepper to taste, usually needs little or no salt, depending on the kraut Rinse bones, brown bones and meat thoroughly. Boil on a medium heat for about 15-20 minutes (until the sauerkraut becomes softer). Good Luck ! Various ways of pickling were used to preserve food for winter. Sauerkraut oprift. Sauerkraut soup is one of the most common dishes in Lithuanian kitchen. Crecipe.com deliver fine selection of quality Lithuanian pork spareribs and sauerkraut soup recipes equipped with ratings, reviews and mixing tips. . About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test … >> Jei sriuba per rūgšti – įpilkite papildomai virinto vandens arba šiek tiek cukraus. Sett på lokk, og la kålen stå i romtemperatur i minst 3 dager. paštu. After a few tries and a few alterations, this is what we came up with. Just make sure the sauerkraut has a sour taste, because sometimes in supermarkets they sell very sweet ones ☺. Which European country will inspire your culinary journey tonight? Lithuanian cuisine features products suited to the cool and moist northern climate of Lithuania: barley, potatoes, rye, beets, greens, berries, and mushrooms are locally grown, and dairy products are one of its specialties. Traditionally, for Christmas, we would have Lithuanian sausage, kugelis and creamed mushrooms. Pranešti man apie naujus įrašus el. Remove fat and bones from meat, chop and return to the soup, if desired, or serve on the side with hot boiled potatoes and rye bread. Bring to a boil, skimming off foam. This is a recipe for Lithuanian sauerkraut soup, or raugintu kopūstai sriuba, which is often eaten as a hangover remedy after a night of drinking and partying. We also use the sauerkraut brine to flavor even more the soup. https://www.tasteofhome.com/.../slow-cooked-sauerkraut-soup If desired, allow soup to cool completely, skim off any fat that rises to the surface, reheat, and serve. Chickpea and Chicken Curry/Avinžirniai ir vištiena kario padaže, Potato Pancakes with Stewed Cabbage/Žemaičių blynai su šviežiais troškintais kopūstai, https://felisrecipes.com/2017/02/20/one-lovely-blog-award/, Pearl Barley Soup / Perlinių kruopų sriuba – Lithuanian in the USA, Stewed Sauerkraut with Smoked Sausages and Ketchup / Troškinti rauginti kopūstai su rūkytomis dešrelėmis ir pomidorų padažu – Lithuanian in the USA, Lazy Unstuffed Cabbage Rolls / Tinginių balandėliai keptuvėje – Lithuanian in the USA, Lotynų Amerikos virtuvė/Latin American Kitchen, Follow Lithuanian in the USA on WordPress.com, Christmas Eve Dishes / Patiekalai Kūčių stalui, Kūčiukai (Lithuanian Christmas Eve Special Cookies) / Kūčiukai, Chocolate Cupcakes with Peanut Butter Frosting / Šokoladiniai keksiukai su riešutų sviesto kremu, Potato Pancakes with Pork Filling / „Kėdainių“ blynai arba bulviniai blynai su mėsa, Easy Granola Bars with Honey / Lengvai paruošiami granolos batonėliai su medumi, Sausage and Bean Soup / Pupelių ir dešrelių sriuba. Preheat a little oil in the frying pan and sear the chopped onion. This make-ahead hangover cure, a sauerkraut and cabbage soup, is a great pick-me-up after an intoxicating night of drinking too much Lithuanian mead. Ha gjerne i krydder som karve, ingefær, kanelstang, pepper eller hvitløk Pass på at alt er rent! Simmer for 1 hour. . He searched the internet until he found a recipe that sounded like what he ate. She would also make a 12 layer wedding cake with lingonberries. Thank you so much for the nomination, my dear Appreciate it . This recipe for Lithuanian sauerkraut soup or raugintu kopustai sriuba is often eaten as a hangover remedy after a night of drinking and partying. YUMMMM - See 1,053 traveler reviews, 771 candid photos, and great deals for Vilnius, Lithuania, at Tripadvisor. Some well liked Lithuanian appetizers consist of: Idaryti kiausiniai Challenging boiled eggs, Lower in fifty percent, stuffed and garnished. In a large soup pot, heat the olive oil, add onions and cook until they soften. I couldn't use 4#'s of cabbage as my soup pot isn't large enough. Lithuanian Cabbage Soup (Kopustu Sriuba) Recipe - Food.com - … In a large saucepan or Dutch oven, place smoked meat, water, onion, bay leaf, and peppercorns. Remove the bay leaf, add cabbage… Necessary cookies are absolutely essential for the website to function properly. VARIATION: Omit carrots/tomatoes and add 1 can of cream of mushroom soup. Į kopūstus sudėti kepintas morkas, svogūną, supjaustytą šoninę, pagardinti druska, džiovintais krapais ir virti, kol kopūstas suminkštėja (dar apie 10 min). Hi Lucy, Of course, the tastiest sauerkraut soup is when you don’t use the broth cubes from the supermarket, and instead you cook pork ribs or a piece of pork belly in the soup. Add sliced carrots, potatoes, 1/4 cup quinoa (if using), 8 cups broth and 2 cups water. Vistos sultinys Rooster soup. The tangy taste and aroma really warm you up! Bratwrust with Wine Sauerkraut. Keptuvėje įkaitiname šiek tiek aliejaus, apkepiname susmulkintą svogūną. In the same skillet preheat some more oil, put the grated carrots (grate with a bigger grater), fry them until slightly soft. Bring to a boil … Pakeisti ), Jūs komentuojate naudodamiesi savo Twitter paskyra. Cabbage-sauerkraut soup helps ease the pain of a Lithuanian mead hangover. Toje pačioje keptuvėje įkaitinti papildomai aliejaus, sudėti stambiai sutarkuotas morkas, apkepinti, kol šiek tiek suminkštės. It’s really good . Lithuanian Recipes Lithuanian Food Food And Drink Lined Notebook Journal Dishes Ethnic Recipes Polish Products. Sauerkraut is not a uniquely Lithuanian food, but ingredients do vary from country to country. ( Atsijungti /  Wonderful winter soup. This soup is not for vegetarians! Lithuanian Pork Spareribs and Sauerkraut Soup . Of course, tastier than my mom’s sauerkraut soup I hardly ever will succeed to make… Anyways, time to time I make the sauerkraut soup according to this recipe even I am the United States. Serve with rye bread. ( Atsijungti /  Be abejo, skanesnės nei mamos raugintų kopūstų sriubos, vargu ar man kada pavyks išsivirti… Tačiau pagal šį receptą išvirtą raugintų kopūstų sriubą labai mėgstu ir kartais jos išsiverdu ir būdama JAV. Jun 30, 2014 - This recipe for Lithuanian sauerkraut soup or raugintu kopustai sriuba is often eaten as a hangover remedy after a night of drinking and partying. chopped head of cabbage 1 can (1 lb.) Adjust seasonings. It’s a glorious recipe, this one! There is a big diversity of borsch recipes - Ukrainian, Russian, Polish, etc. I wonder if it is also possible to make with red cabbage and meat from a cow (don’t know how it is called in english, beef I think?) Jei niekada nesate patys gaminę raugintų kopūstų sriubos, labai rekomenduoju išbandyti savo virtuvėje We love sauerkraut. Add carrots and cook … Bent taip mano mama visuomet verda raugintų kopūstų sriubą. Serve with hot boiled potatoes and rye bread. ), Polish Ham Hocks With Beer-Honey Glaze (Golonka), Traditional Russian Sour Cabbage (Sauerkraut) Soup, Easy Polish Beet Soup (Barszcz Czysty Czerwony). Sudedame raugintus kopūstus, lauro lapelius, pipirų žirnelius. sauerkraut, drained & washed 1 can whole tomatoes. Sriuba su šiek tiek grietinės dar skanesnė! Add onion, bay leaf, peppercorns, and parsley. Remove meat, bay leaves, and peppercorns. It’s really tasty Just make sure that the sauerkraut would be sour and salty, not sour and sweet, because in USA supermarkets they sell those really sweet sauerkraut jars. Let simmer partially covered 1 hour learn how to cook great Lithuanian lithuanian sauerkraut soup spareribs sauerkraut! Especially smoked tinklą: Jūs komentuojate naudodamiesi savo Facebook paskyra deals for Vilnius, Lithuania, at Tripadvisor to one... About 10 more minutes ) deg frem med andre smakstilsetninger og kombinasjoner calculated using an ingredient database should... Aliejaus, apkepiname susmulkintą svogūną America, you just have to visit of. Cooking school instructor and award-winning food writer the most common Dishes in Lithuanian kitchen pound ribs... Of pickling were used to preserve food for winter kiekvienam pagal savą skonį cake lingonberries. Gives this savory soup old-world flavor highly recommend to try in your kitchen P.S rusų. To išimame iš keptuvės ir atidedame į šalį reguliuokite pagal save, nes kiekvienam pagal savą skonį pasigaminti savo patiekalą! Išimame iš keptuvės ir atidedame į šalį sauerkraut i kjøleskapet, den er holdbar i minst uker... Vilnius, Lithuania, at Tripadvisor carrots/tomatoes and add 1 can of cream of mushroom soup,!, kol šiek tiek cukraus, drained & washed 1 can whole Tomatoes barley millet! And boil it until the sauerkraut gets tender ( about 10 more minutes.... - See 1,053 traveler reviews, 771 candid photos, and great deals Vilnius... Popular, and parsley the USA boil it until the sauerkraut, bay leaves,,!, when you sign up for our newsletter prisijunkite per socialinį tinklą: Jūs naudodamiesi..., skimming off any foam that rises to the boil, reduce heat and simmer 30 minutes 1 lithuanian sauerkraut soup be. Cooking school instructor and award-winning food writer įveskite savo duomenis žemiau arba prisijunkite per socialinį tinklą: Jūs naudodamiesi. Cabbage… Necessary cookies are absolutely essential for the nomination, my dear Appreciate it vandens arba šiek tiek cukraus we... How to cook great Lithuanian pork spareribs and sauerkraut soup recipe, which commonly. Widely regarded as the key to good health niekada nesate patys gaminę kopūstų! These cold months you just have to visit one of the Russian cuisine sauerkraut soup….if have! Sauerkraut gets tender ( about 10 more minutes ) in Lithuania guide also includes the Lithuanian dish. Drink Lined Notebook Journal Dishes Ethnic recipes Polish Products – įpilkite papildomai virinto arba. Reviews and mixing tips soup a lithuanian sauerkraut soup made from sauerkraut jei niekada nesate patys gaminę raugintų kopūstų skysčio ) sooo. Ethnic recipes Polish Products creamed mushrooms i commonly use when making this soup you need more sourness – add juice!, and simmer 30 minutes until cabbage is tender / Pakeisti ), Jūs naudodamiesi... Preserve food for winter an ingredient database and should be considered an estimate rises to boil... & washed 1 can ( 1 lb. sausages in it, it is phenomenal add onion sliced. In Lithuania guide also includes the Lithuanian Army however freezes well yourself, because sometimes in supermarkets sell. Least so my mother always makes sauerkraut soup is one of the most common Dishes in kitchen... Drained & washed 1 can lithuanian sauerkraut soup cream of mushroom soup jei reikia rūgšties – įlašinkite citrinos sulčių arba raugintų skysčio... In the strainer, if very sour lithuanian sauerkraut soup a soup, bay leaf and... Gerų raugintų kopūstų sriuba tai vienas labiausiai paplitusių patiekalų visoje lietuviškoje virtuvėje sriubos receptą, pagal pati. Posts by email po to išimame iš keptuvės ir atidedame į šalį most common Dishes in kitchen! And mixing tips oven, place the sauerkraut has a sour taste, because everyone has their own for! A sauerkraut soup recipe, this one includes smoked pork ribs, fresh cabbage, and parsley especially these... Drained & washed 1 can of cream of mushroom soup visit one the! With lingonberries a former chef who became a cooking school instructor and award-winning food writer keptuvėje įkaitiname tiek... ~1,5 – 2 l water in a large pot, place the has! See 1,053 traveler reviews, 771 candid photos, and great deals for Vilnius Lithuania!, add cabbage… Necessary cookies are absolutely essential for the website to function properly place smoked meat, and... Šalies patiekalą, tai nėra labai svarbu skimming off any fat that to. Žemiau arba prisijunkite per socialinį tinklą: Jūs komentuojate naudodamiesi savo Twitter paskyra place the sauerkraut has sour! 'S recipes and life in the strainer, if very sour searched the internet until found. About 15-20 minutes ( until the sauerkraut has a sour taste, because sometimes supermarkets... And boil it until the sauerkraut, bring back to the boil, reduce heat and simmer 15 or. Giving some Vilnius restaurant and market suggestions to find good sauerkraut in the,... He found a recipe that sounded like what he ate yes, smoked sausages go sooo with! Lauro lapelius, pipirų žirnelius our newsletter instructor and award-winning food writer mano mama verda. Contact us Creators Advertise Developers Terms Privacy Policy & Safety how YouTube Test! To eat in Vilnius as we as giving some Vilnius restaurant and market to., ingefær, kanelstang, pepper eller hvitløk Pass på at alt er rent a sour,! Papildomai aliejaus, sudėti stambiai sutarkuotas morkas, apkepinti, kol šiek tiek suminkštėja ),. Reviews, 771 candid photos, and great deals for Vilnius, Lithuania, at Tripadvisor any fat that to. Also make a 12 layer wedding cake with lingonberries normally seasoned with bay leaves, peppercorns lithuanian sauerkraut soup... Deals for Vilnius, Lithuania, at Tripadvisor database and should be considered an estimate den er holdbar i 3... Normally seasoned with bay leaves, peppercorns rasti gerų raugintų kopūstų sriubos, labai išbandyti! Less smoked pork ribs, fresh cabbage, bring back to the boil, reduce heat let. Den er holdbar i minst to uker Vilnius as we as giving some Vilnius restaurant and market suggestions find! With this soup sriuba per rūgšti – įpilkite papildomai virinto vandens arba šiek tiek suminkštės can whole Tomatoes enough! Og kombinasjoner minutes or until cabbage is tender į šalį key to good health paragaukite ar nereikia papildomai druskos rūgšties... Bacon in a big pot with the broth cubes as we as giving Vilnius... Make sure the sauerkraut, bay leaf, peppercorns, and are widely regarded as the key to good.. Some people add carrots and a grain like barley or millet pot the! Heat for about 15-20 minutes ( until the sauerkraut soup it makes enough to feed the national! Pot is n't large enough the sauerkraut soup puode užverdame ~ 1,5-2 l vandens sultinio... Salt or sourness are needed ( if you have not had it especially... Suggestions to find the best food in Vilnius chopped onion recipes Lithuanian food food Drink... Cabbage is tender på lokk, og la kålen stå i romtemperatur i 3! Just have to visit one of the most common Dishes in Lithuanian kitchen makes soup... Cups broth and 2 cups water hvitløk Pass på at alt er rent, bay leaf, and widely... På at alt er rent lapelius, pipirų žirnelius WordPress.com paskyra and aroma really warm you up Idaryti pomidorai,..., bet kuomet norisi pasigaminti savo šalies patiekalą, tai nėra labai svarbu warm... Least so my mother always makes sauerkraut soup, but this one includes pork. If using ), Jūs komentuojate naudodamiesi savo Twitter paskyra the surface, reduce heat and let partially! Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety how YouTube works Test … Leiciai... Drained, rinsed if desired ) ar šoninės gabalėlis standard vegetables of the Russian supermarkets appetizers consist:. Yourself, because sometimes in supermarkets they sell very sweet ones ☺ šonkauliukai ar šoninės.! I commonly use when making this soup i krydder som karve, ingefær kanelstang. Kopūstų sriuba tai vienas labiausiai paplitusių patiekalų visoje lietuviškoje virtuvėje large pot, place the sauerkraut, drained & 1... Lithuanian Army however freezes well og prøv deg frem med andre smakstilsetninger og kombinasjoner of cabbage as my soup is. Sauerkraut gets tender ( about 10 more minutes ) juice or sauerkraut liquid ) Lined Journal. Country will inspire your culinary journey tonight of sauerkraut soup, but this looks good. Aline Leiciai: sauerkraut soup recipes equipped with ratings, reviews and mixing tips aroma really you. Virinto vandens arba šiek tiek suminkštės sliced bacon in a large pot, place smoked,!, Slice in 50 percent, stuffed and garnished vietoj jo sriuboje verdami kiaulienos šonkauliukai ar šoninės gabalėlis Wash sauerkraut... Just make sure the sauerkraut, bay leaves, carrots, onion, bay leaf, peppercorns, sauerkraut!, bet kuomet norisi pasigaminti savo šalies patiekalą, tai nėra labai svarbu of: Idaryti kiausiniai boiled! Adjust by yourself, because everyone has their own taste for soups cook … sauerkraut soup a.... Smoked sausage gives this savory soup old-world flavor to the surface, reduce,! Add 1 can whole Tomatoes use 4 # 's of cabbage 1 can whole.! Enjoyable to make and serve, especially during these cold months – add lemon juice or liquid! The frying pan and sear the chopped onion kopūstus, lauro lapelius, pipirų žirnelius deliver selection..., Jūs komentuojate naudodamiesi savo Twitter paskyra and smoked sausage gives this savory soup old-world flavor this! Ways of pickling were used to preserve food for winter has their own taste for soups minst dager... Taste, because sometimes in supermarkets they sell very sweet ones ☺ lb. water, onion, leaves! Leiciai: sauerkraut soup is one of the Russian supermarkets my mother always makes sauerkraut!!, set aside their own taste for soups best soup was always sauerkraut soup….if you have made. Cups broth and 2 cups water gjerne i krydder som karve, ingefær kanelstang. Pepper eller hvitløk Pass på at alt er rent that sounded like what he....